Due to the severe water shortages in the camp, growing fruit and vegetables are not permitted. However by utilising Sustainable Permaculture design methods of treating grey-water and growing produce in a sustainable way, we are able to substantially reduce the amount of water intake and yield highly nutritional fruit and vegetables without the use of pesticides.
This is definitely a game-changer for not only the Zaatari Refugee Camp, but all of them, inshaAllah.
Be part of this life-changing initiative by donating towards MAA's Permaculture projects by clicking here.